(No cooking sherry as it’s often made from low-quality sherry and is salted!!!) Brooklyn, New York 11232 : https://www.posharpstore.com/en/pagoda-shaoxing-rice-wine-no-salt-25-fl-oz, https://www.posharpstore.com/en/pagoda-shaoxing-huadiao-rice-wine-no-salt-25-fl-oz, I would also recommend the 8 year old Pagoda brand rice wine (No Salt) for $30 Mix the white sauce ingredients and set aside. Sometimes it's savory, sometimes it's sweet, and it can be enjoyed on its own as a strong, unique-tasting drink. Recipes Using Rice Wine. 1500 Vineland Avenue It is widely used as both a beverage and a cooking wine in Chinese cuisine. Shaohsing Rice Cooking Wine (Huatiao) - 750ml at EfoodDepot.com We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. 2019 Shaoxing is available in all of the Asian markets in our area. You can also contact the importer, Diamond Hong, inc. (www.diamondhong.com) directly per info below to order by the case directly, or find the nearest retailer for what you want: Headquarters Buy Qian Hu Shaohsing Rice Cooking Wine (Huatiao) - 750ml online. Ah, yes, the stuff with salt is just awful. It is made from ferment rice, has a translucent amber color and with alcohol percentage of 14% – 20%. Tel: (718) 832-1188 https://www.yelp.com/biz/asian-food-market-marlboro. Thanks, Dido. Wal-Mart and Jet.com and Amazon all carry the Shao Xing cooking wine, but the "pure" Rice Wine, without salt added, is much more difficult to find online. I guess it must be categorized as 'cooking wine' (I'm sure there are higher quality bottles available at liquor/wine shops if you can find … It's better to use a dry Fino or Almontillado sherry, which are very close to the Shaoxing flavor. After dinner we ventured into this market (actually, they have a connecting door). I want to buy shelf-stable stuff like shaoxing wine, doubanjiang, kombu, Thai curry paste, and other things I used to buy in quantity at Asian grocery stores like H Mart. Do you happen to know a store in San Diego that sells the Pagoda brand Shaoxing wine you recommend? Sip on some of the rice wine and you’ll warm up quickly as it contains about 17 to 18% alcohol. Shaoxing wine have strong flavour you can use it for cook meat and it will give your dish a strong alcohol fragrant. How to Eat Tet: Banh Chung Basics plus Easy Recipes to Celebrate Lunar New Year, 8 Chicken Wings, Fried Chicken and Popcorn Recipes for Any Time Snacking Pleasure, 8 Vietnamese and Chinese Noodle Soup Recipes to Warm Up To, Broiled Pork Chops with Rosemary and Fish Sauce. Several people have inquired about Shaoxing rice wine, a commonly used Chinese ingredient that I frequently reach for when making Chinese food, including many Asian dumplings. I can’t find this wine anywhere near me or I’m flying over a list is cooking lines which I don’t want any suggestions on where I can purchase this and a pick it up or be delivered my ZIP Code is 07731. Chairman Mao’s Red-Braised Pork Belly (Hong Shao Rou) Reply. Shop Local, Shop Fresh. If you’re unfamiliar with sherry, look for bottles that say “dry” or “pale dry.” A manzanilla or amontillado type of dry sherry has a well-balanced fragrance and nuttiness that matches that of Shaoxing rice wine; a fino sherry is a tad too dry. It has a mixed complicated flavor of sweet, bitter, sour and spicy, regarded as a popular beverage in China, especially for hot winter drink. It is a very low alcohol cooking wine, 15% alcohol by volume. I have had no trouble purchasing it in better times from these aforementioned local groceries with no salt added. and (3) What is a substitute for it? Best 2019 Cookbooks In fact I have not ordered anything from Posharpstore. But here, none seems to have it though they have heard about/ seen it. Here is the proper link for the Shaoxing Wine video: https://www.youtube.com/watch?v=5UyKUI5U67k, NYT Best Cookbooks of Summer 2019 No, the Ranch 99 you indicate and those in other locations, as well as Korean markets, do not carry this brand. _______________________________________________________________________. A great video explaining Liaojiu huadiao (Shaoxing wines) Rice wine, Salt, Caramel. (Regular, 1 Pack) 21.6 Fl Oz (Pack of 1) 4.7 out of 5 stars 1,809. It has no salt added to give you the maximum flexibility to use. After all, they buy and sell imported good from suppliers (those in question are from Hong Kong or China) that are themselves lacking supply chain servicing. Highlights: Multiple Payment Options Available, Friendly Place. I myself do not even use Pagoda brand shaoxing wine. Thanks, Phil!!! If you can't get the real Shaoxing rice wine, use a substitute. I know I say that quite a bit in these recipes, so here, I wanted to explain myself a bit. This post will hopefully answer those questions and more! So if the market in question has a liquor section, your odds improve (read the label carefully!). I now live in an area with plenty of Asian markets ((I previously lived very rural), so with the help of your article I will know exactly what I am looking for when I visit the store. I'd rather not buy them on Amazon if possible. 1.0% Salt. But my thanks for your kind reply. SF Chronicle Favorite Cookbooks There are imposters so look for the golden pagoda logo, flanked by the words Pagoda and Brand: Each bottle of Pagoda brand of Chinese rice wine costs about $4 and unless you use tons of it, it will last for a long time in the cupboard. Google "Asian market + your zip code" I got to this Chinese market. What is a good substitute for Chinese rice wine?As indicated in my recipe ingredient listings, you can use a good dry sherry when Shaoxing rice wine is unavailable. Shaoxing rice wine (绍兴酒) Shaoxing rice wine is commonly used in Chinese cuisine. UPC: 6934848061173. Copyright@HMART Europe All Rights Reserved, Opening hours are Mon – Sat : 09:00 – 21:00, ☞ We are closed on Christmas Day( 25 December ), DAESANG Oligo Syrup(Oligosaccharide) 700G, SEMPIO Black Vinegar(Rubus&Wild Grape) 900ML, DAESANG Cooking Vinegar Mizak(Mi-Jung) 410ML. Method: Rinse the vegetables with water and drain the water dry. There are 0 items in your cart. Some recipe books called for vodka or gin but I find that sherry is the best equivalent for Chinese cooking wine. Look for Organic Mikawa Mirin! I cannot find this locally. I found the Pagoda Brand brand for $3. (202) 789-4020 Milk Street Kitchen Best Cookbook Gifts Long time aged huadiao is called nuerhong. IN regard to the comment directly above mine, the Wal-mart brand which I find online is the "Shao Xing COOKING WINE" with Salt in it, which you advised us to avoid. The questions asked include: (1) Where do I buy the rice wine? Whatever your price point, avoid Shaoxing “Cooking Wine” which is salted and tastes awful. We moved from the San Francisco Bay Area and I had no trouble locating a bottle at any Ranch 99 or Chinese grocery store. Thanks for weighing in, David! Shaoxing rice wine is made from brown glutinous rice and commonly aged for 10 or more years. Hi Kim. BTW, the same thing applies to Japanese Mirin wine! 1 teaspoon Shaoxing wine 1/4 teaspoon sesame oil. 13.5% ALC By Vol. Thanks so much! Reply. Shaoxing Huadiao (花雕酒), also known as Nuerhong (女儿红), is an aged Shaoxing Jiafan wine (one type of Shaoxing wine by adding about 10% extra rice during fermentation process). Sandy says. Baldwin Park, CA 91706. Xiangxue Wine. Ma Recipes on May 9, 2016 at 1:02 pm I prefer rice wine. SUBSCRIBE to my recipes, posts + newsletter. Great post! Storage: Store in a cool dry place, out of direct sunlight. dried chilies, pork shoulder, black pepper, bay leaves, scallions and 17 more. I'm unfortunately not familiar with the dish you've described. Wine is only sold at liquor shops around here too, but all the Asian markets sell Shaoxing - in fact, usually several brands. About Product information The alcohol content of this wine is about 17 to 18%. More recently, the lines of customers have dissuaded me from attempting entry during the lockdowns. As an Amazon Associate I earn from qualifying purchases. How is Chinese rice wine used?Amber colored, aromatic, and pleasantly nutty tasting, Shaoxing rice wine is the standard spirit in Chinese cooking. Made of brown glutinous (sweet/sticky) rice, it is one of the earliest types of liquors that the Chinese made. "Liaojiu, a.k.a. 52USA Chinese Shaoxing Cooking Wine, Classic Shaoxing Wine, Traditional Chinese Cooking Wine, Rice Cooking Wine fermented from rice, 640ml. Thanks for the tip on buying rice wine. THANK YOU FOR ALL THE POSITIVE REVIEWS AT AMAZON AND ELSEWHERE! Product successfully added to your shopping cart. 1.0% Salt. Where and how do you buy Shaoxing rice wine?The tall 750-milliliter bottles are sold at Chinese markets, typically near the frozen food section for reasons that I’m not clear on. What hasn’t been mentioned here is that real Shaoxing wine is considered an alcoholic beverage (because it is!) Mon. The wine is named after a famous winemaking city of the same name in China. While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. 811 7th St NW Add ginger, stir-fry until light brown or aromatic. I do not know how the links got mixed up. Sorry for the late response. Boy, I'm not sure. What is Shaoxing rice wine? DA Hsing Inc Shaoxing rice wine is made from top-quality polished glutinous rice, wheat, and pure water from Jianhu Lake. Stand alone liquor stores in Asian neighborhoods (or even just next to a HMart as in Fort Lee, NJ) often have a variety of rice wines, sakes, whiskys, etc. http://www.elephantwine.com/vsku1018668.html The red label version of Pagoda brand is common and the blue and red label one is supposedly slightly better but I’ve not detected a radical difference aside from the fact that the blue label one is cute looking and has 17 instead of 18 percent alcohol. In all honesty, it could have been ketchup mixed with some fresh tomato. 33000 Transit Avenue 0 in cart. Oh that is great news! Surprise – Shaoxing rice wine is made in Shaoxing, a city located in Zhejiang, a province on the eastern coast of China. Or if you're a person who happens to have rice wine vinegar on hand, add some sugar (about 1/2 teaspoon of vinegar to 1 tablespoon sugar), and then replace one for one in a recipe. Walmart of all places!!! They should be able to help, yes? Shaoxing (Shaohsing) rice wine (绍兴酒) is a type of yellow wine (黄酒) used in Chinese cuisine. I live in Maryland. For additional information about a product, please contact our customer service or the manufacturer. Food52 Best 2019 Cookbooks, Food & Wine, James Beard Foundation, Washington Post, Hallmark's Home and Family, Milk Street, San Francisco Magazine, London Times, NYT Front Burner, Fine Cooking, KCRW Good Food, San Jose Mercury News, Epoch Times, Splendid Table, Atlanta Journal Constitution, Dinner Sisters, Food Gal, San Diego Tribune, Good Appetite (NY Times),  Codeswitch (NPR), Appetites (MPR), KUOW (Seattle Public Radio), Saveur, Wall Street Journal, Salt and Spine, Milk Street Kitchen Radio, Food52 Genius Recipes, Bon Appetit Basically, Viet Home Cooking Virtual Class Shaoxing wine (绍兴黄酒, Shaoxing Huang Jiu) is a type of Huangjiu, literally means yellow wine. I am terribly sorry. It is the main cooking wine used by many Chinese restaurants in the United States. Links to Amazon from this website generate a small amount of income that supports VWK. Thank you for reaching out!! Shaoxing wine, Hong You, soy sauce, sesame paste, kosher salt and 8 more. Luckily, I still have an unopened bottle left! She recommends Pagoda brand rice wine and says "Whatever your price point, avoid Shaoxing 'Cooking Wine' which is … Shaoxing nuerhong based cooking wine is a high end Shaoxing huadiao cooking wine in the US market. Not valid in store. I did for years, until I figured out what I needed to look for at a Chinese market! admin on May 9, 2016 at 1:51 pm Hi Ma recipes, Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes, whether it is mixed into Asian dumpling fillings, added to marinades for roasted meats such as char siu pork, combined with seasonings for stir-fries, or simmered with soy sauce and sugar for red-cooked dishes. Save 10% On Curbside Pick-Up Orders Valid 1/19/21-2/28/21 at www.worldmarket.com. Near the Gallery Place Metro stop, I was in Hoi An. Happy to tell you I found some in the liquor store in umm al quwain. I've been buying Takara mirin, which clocks in at around 17% alcohol. The brand name of this Shaoxing rice wine is well known inside China. There is 1 item in your cart. Email: info@diamondhong.com, Branch We use cookies to give you the best possible experience on our site. and as such are subject to whatever state’s ABC laws. Shaoxing Rice Wine, also Shao Wine, is one of the oldest wines of China, whose earliest record was two thousands years ago.Made of fine sticky rice and clean lake water, the wine appears clear yellow, tastes mild a little sweet with a strong fragrant smell. Without a Viet name for the dish, it's hard for me to trace. The best substitutes for Shaoxing Wine are dry sherry, mirin, cooking sake or for a non alcoholic substitute, using broth in place of water in sauces. I am located in NYC and can get most anything I might want from local Chinese/Asian groceries. It appears in … Food has changed so much and the cook may have been using ingredients at hand. Hopefully, they will have it for you! Xiangxue Wine is a high-end variety of Shaoxing Wine and a typical representative of … Both of the stores you mentioned carry a variety of brands. You can get 'Pagoda Shaohsing Hua Tiao 750ml' (SKU 1018668) at these links -- 13.5% ALC By Vol. Bon Appetit Best Cookbooks of Sp. Rice wine, Salt, Caramel. $13.99 $ 13. I would omit it if you're sensitive to alcohol. Hong Shao Rou – Red Braised Pork Pork Foodservice. Fax: (718) 768-1118 Shaoxing wine = Shaohsing wine = Shao hsing wine = Hsao Shing wine = Chinese rice wine Notes: Chinese rice wine varies in quality, so cookbooks often specify Shaoxing rice wine, which is quite good. After treating yourself to a drink, use an equal amount of vermouth, dry sherry, or marsala wine in place of mirin. Walmart has it both online and in stores, interestingly. Salted “cooking” wines are made (1.5% salt, stated on the bottle) for the express purpose of discouraging drinking and can be sold by outlets without liquor licenses. The minimum purchase order quantity for the product is 1. « How Have Your Tet Foods and Feasts Changed? I use Pagoda Brand, considered by cooks as the standard for decades. Shaoxing wine is noted for its amber color, complicated flavor of sweet, bitter, sour and spicy, with a mellow fragrance. 大文行酒業有限公司 Eater Best 10 Cookbooks for Beginners Common varieties of rice wine include Shaoxing (Chinese rice wine), mirin (sweet Japanese rice wine), and sake (dry Japanese rice wine), and most have a relatively low alcohol content compared to Western wines and beers. Not valid on Instant Pot/Instant Brands, Wusthof, alcoholic beverages, gift cards, eGift Cards, Always A Deal items, One-of-a-Kind Rugs, Sackcloth and Ashes Blankets, delivery surcharges, and shipping fees. Actual product packaging and materials may contain more and/or different information than that shown our web site. Yesterday morning, I celebrated my discovery at the H Mart of Shaoxing rice wine-- the one missing ingredient from Andrea Nguyen's Asian Dumplings cookbook. How to Make Rice Wine. Thanks for the info. Shaoxing Wine also known as Chinese Cooking Wine is a rice wine used in Chinese recipes. Store in a cool dry place, out of direct sunlight. Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice. Do not buy cream sherry as its sweet flavor is inappropriate for Chinese cooking. (Regular, 1 Pack) 4.7 out of 5 stars 248 Eater Best Spring 2019 Cookbooks Rice wine is a delicious addition to all sorts of East Asian recipes. Christian Sci. The brand shown above, Pagoda is 17% alcohol. I would ask if you are trying to order from them during the covid19 lockdowns? Shaoxing Wine is particularly essential for hong shao or red-cooked dishes like Chinese Braised Fish (Hong Shao Yu) and Shanghai Style Braised pork belly (Hong Shao Rou). I don’t like the smell of Shaoxing wine. I prefer Moon Lake brand huadiao (shaoxing) rice wine, which I find superior. Heat up a wok and add the cooking oil until it’s smoking hot. It’s essential for preparing meat or fish, either in stir-fry or in braising dishes. Library Journal Best 2019 Cookbooks Shaoxing wine has a mild flavor that tastes faintly like dry sherry. https://www.youtube.com/watch?v=g2-FFux9EbU. Shaoxing rice wine that comes in a charming ceramic jar is more expensive than the glass bottle kind. Picture Shanghai and Zhejiang province is right below it. Make up the difference with maybe a little broth or boost a spice in the recipe. https://www.posharpstore.com/en/gold-plum-premium-3-years-matured-chinkiang-vinegar-24-oz, Both are available on the same site, link addresses supplied above. Washington DC FREE Shipping on orders over $25 shipped by Amazon. 211-239 41st Street Shop Online. Shaoxing wine." If so, I think, perhaps, expecting business as usual is asking alot. The Best Shaoxing Wine Recipes on Yummly | Spicy Shrimp And Vegetable Lo Mein, Bacon Wrapped Shaoxing Wine Glazed Pork Tenderloin, Shaoxing Wine Here and Now Best 2019 Cookbooks Mexican Dan Dan Noodles with Chorizo & Lime BrooklynMunch. I still bring mine back from the US but will check out the UAQ liquor store as well. Reply. I have visited most of them. Country of Origin: China . I wrote to a couple of years back asking you from where I coups purchase Chinese shaoxing wine for cooking. Delivery & Pickup Options - 70 reviews of Hung Phat Grocery "Well, we ate a Nava Thai Grill right next door. The Chinese drink it from small porcelain cups, in the same way that the Japanese drink their sake. (2) Where is it stocked in an Asian market? If you’ve ever used sake in Japanese cooking, Shaoxing rice wine is employed quite similarly in Chinese cuisine. Shaoxing cooking wine may be salted. If you’ve ever used sake in Japanese cooking, Shaoxing rice wine is employed quite similarly in Chinese cuisine. Epicurious Best Cookbooks Gifts Allergy Advice: For allergens, see ingredients in bold or underlined. Amazing. Locally I have found a wide variety of Shaoxing rice wine at the following After a tour of a wine factory, we dropped in for lunch at the Xianheng Tavern, a restaurant specializing in traditional Shaoxing cooking that is run by chef and food-culture maven Mao Tianyao. (I have heard of certain Asian markets, in a big Northeast city full of universities, that sell the real stuff without having said licenses- I”ll never tell!). March 10, 2021 Sign up for the newsletter to be kept informed. Soeos Shaoxing Cooking Wine, Shaoxing Wine, Chinese Cooking Wine, Rice Cooking Wine, 640ml. It is natually brewed from very basic ingredients of water, glutinous rice, salt, and caramel. San Diego has awesome weather. For allergens, see ingredients in bold or underlined. In 69 and I had some delicious chicken cooked with what tasted like ketchup..what was it ". Did you actually get any items from Posharpstore? http://www.wineliquorbeer.com/sku19197.html Thanks for visiting and contributing to good food and cooking. By continuing to use the site you agree to our use of cookies. A search for -- "SKU 1018668" Pagoda -- will give you other options. Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes, whether it is mixed into Asian dumpling fillings, added to marinades for roasted meats such as char siu pork, combined with seasonings for stir-fries, or simmered with soy sauce and sugar for red-cooked dishes. Thanks for your support. It originates from the region of Shaoxing, in the Zhejiang province of eastern China. haha! https://www.posharpstore.com/en/pagoda-8-years-aged-shaoxing-huadiao-rice-wine-no-salt-25-fl-oz, and the Gold Plum brand Premium 3 Years Matured Chinkiang Vinegar (Black) 24 oz for $19 I see one Ranch 99 on Clairemont Mesa: https://www.99ranch.com/stores/san-diego-california. Diamond Hong, Inc. A Korean Tradition Made in America. It was originally produced in Shaoxing, a city in Eastern China’s Zhejiang province. They did not respond to my order for 2 weeks and after reading the terrible reviews about people getting ripped off by them i cancelled. Here are link addresses for purchasing the Pagoda brand Shaoxing Huadiao Jiu (Shao Hsing Hua Tiao Chiew) rice wine (No Salt) 25 Fl Oz for $18 each online. Milk Street Kitchen. Super disappointed as i really want to get this brand. Yesterday afternoon, Nguyen posted about Shaoxing and coincidentally pointed out that I bought the wrong item. I have been avoiding many Chinese recipes because they contain Shaoxing rice wine. It is more delicate tasting, practically suitable for sipping. Work banishes those three great evils : boredom , vice, and poverty. Admittedly, there are few offerings, for Asian markets near the PG/Montgomery line. hmart.co.uk assumes no liability for inaccuracies or misstatements about products. NPR Best 2019 Cookbooks 99 ($0.65/Fl Oz) Get it as soon as Mon, Jan 4. Easy Asparagus with Soy Sauce and Sesame Recipe », http://www.elephantwine.com/vsku1018668.html, http://www.wineliquorbeer.com/sku19197.html, https://www.99ranch.com/stores/san-diego-california, https://www.posharpstore.com/en/pagoda-8-years-aged-shaoxing-huadiao-rice-wine-no-salt-25-fl-oz, https://www.posharpstore.com/en/gold-plum-premium-3-years-matured-chinkiang-vinegar-24-oz, https://www.youtube.com/watch?v=g2-FFux9EbU. A Chinese rice wine that takes its name from an area in northern China.